Free Webinar: Utilising AI Agents for Food Safety and Food Fraud
AI agents for food safety and food fraud, shown on four everyday quality tasks: a free 30-minute webinar with iComplai CEO Asli Solmaz-Kaiser on Monday 23 November 2026, 18:00 CET.

Utilising AI Agents for Food Safety and Food Fraud is a free 30-minute webinar on Microsoft Teams on Monday 23 November 2026, 18:00–18:30 CET. Asli Solmaz-Kaiser, CEO of iComplai, shows how AI agents for food safety and food fraud handle four everyday quality tasks, each prepared by an AI agent for a person to review and decide, and where the agents get it wrong. It is for QA, supplier quality, food safety, regulatory and food fraud professionals, and registration is free.[1]
What will the AI agents webinar show?
Four quality tasks a food safety team handles every week. In each one, an AI agent prepares the work and a person reviews it and decides. The webinar walks through all four, from a supplier request to a management summary.[1]
What does a person still check when an AI agent does the work?
The part that makes an agent usable at all. In the words of the event page: “We’ll also show where the agents get it wrong, what a qualified person still has to check and sign off, and how your own data is handled.”[1]
Food safety authorities draw the same line. The UK Food Standards Agency’s Science Council, reporting on AI applications in food safety and authenticity, concluded that “AI must act only as a decision-support tool, with humans retaining accountability”.[2]
An agent can only cite what it can read.
iComplai agents work from authority notifications plus signals from 150,000+ global data sources, scoped to your ingredients, origins and suppliers. They draft supplier emails and impact assessments, and the answers cite the sources.
See the Agent HubWho is the webinar for?
For the people who would review an agent’s work. The event page puts it in one line: “For QA, supplier quality, food safety, regulatory and food fraud professionals.”[1]
Who presents the webinar?
Asli Solmaz-Kaiser, CEO of iComplai. Her bio, as published on the event page:[1]

AI agents webinar: FAQ
Is the AI agents webinar free?
Yes. Utilising AI Agents for Food Safety and Food Fraud is a free 30-minute webinar on Microsoft Teams. The registration form asks for your name, email and organisation, and for agreement to the terms and conditions.
When is the webinar in my time zone?
Monday 23 November 2026, 18:00–18:30 CET. That is 17:00 GMT in London, 12:00 ET in New York and 09:00 PT in Los Angeles.
What will the webinar cover?
Four everyday quality tasks, each prepared by an AI agent for a person to review and decide: supplier communication, VACCP, test protocol and report writing. It also shows where the agents get it wrong, what a qualified person still has to check and sign off, and how your own data is handled.
Who is the webinar for?
QA, supplier quality, food safety, regulatory and food fraud professionals: the people who review and sign off what an AI agent prepares.
Who presents the webinar?
Asli Solmaz-Kaiser, CEO of iComplai. She has more than 15 years of experience in the product safety industry and sits on EFSA’s Stakeholder Discussion Group on Emerging Risks through the Global Harmonization Initiative.
Will there be a recording?
A recording has not been announced. Join live on 23 November; if a recording is published, this page will link to it.
Register for the free webinar
Monday 23 November 2026, 18:00–18:30 CET, on Microsoft Teams. The form asks for your name, email and organisation.
Register free on TeamsReferences
Webinar details are from the Microsoft Teams event page as published on 3 November 2026.
[1] iComplai. Free Webinar: Utilising AI Agents for food safety and food fraud. Microsoft Teams event page, read 3 November 2026. events.teams.microsoft.com
[2] Food Standards Agency Science Council. Report of project ‘Artificial intelligence applications in food safety and authenticity’ (October 2025; on GOV.UK). gov.uk